Khmer food has a mixture of sweet, salty, sour, and spicy! I’ve enjoyed the many different flavors. Here are some dishes I’ve tried so far!

It’s been 2 weeks in since I got here to Battambang and after a few years without traveling, it’s been amazing to learn how to do life here.

Another live blog post! Jackie and I went to this new pizza place in Cheung Chau (they have only been open for 2 weeks now!) and we met the couple who run the place. A really awesome surprise — they are from Argentina!